Nutritional Yeast Flakes with B12 have cheese and nutty flavour.
Use for soups, cereals and smoothies or sprinkle on the pasta instead of cheese.
Very high in protein, high in fibre, Folic Acid and Zinc.
How To Use:
- Dissolve in water, milk, fruit/vegetable juices or sprinkle on soups, stews, casseroles, salads and breakfast cereals to enhance their flavour.
Marigold Nutritional Yeast Flakes
Dried inactive yeast.
Primary inactive east of the genus Saccharomyces cerevisiae, entirely free from Candida albicans yeast.