Organic Chickpeas for all your hearty meals!
Whole dried peas of the variety Cicer Arietinum
How To Cook:
- For best results, follow the recipe.
- To cook faster, soak the chickpeas in plenty of cold water for at least 8 hours or overnight. Rinse well and cover with water, boil rapidly for 10 minutes, discard the water, then add fresh water and simmer on a low heat until tender (around 1 hour). Drain and season to taste, or add to your favourite recipe.
Origin: Turkey
Suitable For:
VEGAN, VEGETARIAN
Organic Chickpeas
£0.45Price
Weight
Chick Peas*
*Product of Organic Agriculture.
GB-ORG-04
Non EU Agriculture