Organic Chickpeas for all your hearty meals!

 

Whole dried peas of the variety Cicer Arietinum

 

 

How To Cook:

 

  • For best results, follow the recipe.

 

  • To cook faster, soak the chickpeas in plenty of cold water for at least 8 hours or overnight. Rinse well and cover with water, boil rapidly for 10 minutes, discard the water, then add fresh water and simmer on a low heat until tender (around 1 hour). Drain and season to taste, or add to your favourite recipe.

 

 

 

Origin: Turkey

Suitable For:

VEGAN, VEGETARIAN

 

 

Organic Chickpeas

£0.45Price
Weight
  • Chick Peas*

     

    *Product of Organic Agriculture.

    GB-ORG-04

    Non EU Agriculture

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